Breaking News

EnteroBiotix secures MHRA license for clinical trial manufacturing

The Scottish microbiome specialists is also working on creating a common European regulatory framework for microbiome ...

Probiotics industry prepares for changes to Lactobacillus genus

Nomenclature has been challenging despite the prominence of the group due to the high level of phenotypic and genotypic ...

Univar Solutions signs deal to distribute Scottish seaweed

The factory that makes Seaweed & Co’s PureSea Superior Scottish Seaweed has recently seen a £7 million expansion to ...

Cannabis Europa 2019 puts CBD in the spotlight

Industry leaders will gather in London to discuss what lies ahead for the medical cannabis industry in Europe

Nestle patents ingredients targeting neurological and weight problems

Meroterpenoids and age-tailored infant formula are two technologies that Nestle has developed and patented in 2019

CBD maker Elixinol launches joint venture with RFI Ingredients

The new joint venture operates as Infusion Strategies and brings raw material and formulation expertise that will allow ...

Weight management: Nutraceuticals to the rescue

As the global obesity pandemic continues to increase and diet trends change, can nutraceutical NPD be leveraged to ...

UK government asks whether to fortify flour with folate

Australia, Canada, the US and more than 60 countries in the world now fortify their flour with folic acid

Neopac designs polyfoil dropper tube for vitamin D

Streuli Pharma worked with Neopac to create a safer, more accurate delivery system

DELTA by Kappa Bioscience now boasts 1% high-concentration of K2

New concentration of the vitamin K2 MK-7 enhances development opportunities for multi-ingredient products that target ...

Inaugural Fi North America opens alongside SupplySide West 2019

Food Ingredients North America will take place on 17-18 October in Las Vegas

Farm to fork food safety masterclass

With increasing globalisation of the food supply chain and recent revisions to guidelines issued by the FDA and BRC, ...

Valensa unveils manufacturing partnership that brings astaxanthin to life

The natural formulations specialist describes what it takes to make Zanthin, Valensa's astaxanthin, from the company's ...

Faravelli introduces new ingredient for prostate food supplements

Extracted from Epilobium angustifolium L. Enotprost by EPO s.r.l is standardised to contain more than 15% Oenothein B, ...

In Brief

People

Reports

Nutrition and Health China Industry Summit 2019 approaches

DuPont partners with start-up on oral capsule to sample microbiome

Establishing a secure supply chain for phyto-APIs

A natural remedy for brain metastasis

Combining the advantages of probiotics and omega-3 in a single softgel

Tired and fatigued consumers are seeking natural sleeping solutions

IADSA opens new lines of communication for the dietary supplement sector

Tackling productivity challenges with packaging automation

An automatic response to businesses’ financial woes

Shining a light on skincare’s healthy glow

Calculating the cost of coding

Proactive and reactive: how to successfully manage obsolescence

Study: Vitamin K2 deficiency increases cardiovascular stress

Non-destructive testing: a food waste reduction opportunity?

Momentum in the US cannabidiol market gains retailers' attention

Reports show $6 billion potential in Asia medical cannabis market