Gat Foods builds pilot lab to maximise Fruitlift potential

Fruit-based refined sugar replacement will be integrated into RTE cereals for the next phase of market plan

Solabia group acquires Algatech

Solabia’s investment will support Algatech’s continued focus on R&D and product development, as well as the ...

Wasdell Group acquires specialist UK manufacturer and packager

Packaging CDMO has acquired Honeywood to expand its pharma and nutraceutical offering

An automatic response to businesses’ financial woes

The UK business world is in crisis. It might sound like an over-dramatic statement; however, from a financial ...

BASF and Glycosyn partner to improve gut health with human milk oligosaccharides

The agreement will see the two companies develop and market HMOs for dietary supplements, functional nutrition, and ...

Functional ingredients supplier AIDP adds NuBana to distribution portfolio

NuBana is the green banana flour ingredient by AIG and boasts a minimum 60% RS2 resistant starch

Chr. Hansen launches "sweet" culture to reduce added sugar in fermented dairy products

New Sweety Y-1 is the first culture on the market allowing dairy manufacturers to create naturally sweeter products ...

Gnosis by Lesaffre unveils new website dedicated to Quatreflora

Quatreflora.com gathers all the information available about this novel solution, including research results and links ...

Shining a light on skincare’s healthy glow

Zev Ziegler, Lycored’s Head of Global Brand and Marketing, Health, discusses research that offers new insights into ...

Calculating the cost of coding

In no context is the term COO (cost of ownership) more relevant than in the world of coding, wherein the price tag of a ...

Sabinsa achieves USP GMP audited status for three additional sites

USP's GMP audit program helps dietary ingredient manufacturers ensure compliance with GMP requirements and reduce risk ...

Carrageenan producer Gelymar completes capacity expansion in Chile

The US$15 million investment doubled output to about 10,000 metric tonnes of product

Frost & Sullivan commends Nektium for caffeine replacement ingredient

Event in the UK draws attention to untapped potential of African market

Vitamins and supplements aren't going anywhere

Colorcon launches direct compression starch excipient

Erin Brockovich joins LifeVantage Board of Directors

How to optimise business packaging for your consumers

Bridge2Food 13th Plant-Based Foods Summit 2019 North-America

The future of frankincense and myrrh

Stuart Ashman joins SkinBioTherapeutics

Naturex Turmipure Gold receives industry award for botanical product

Bridge2Food 14th Food Proteins Course Europe

3 Reasons to choose Mile High Labs CBD isolate

Distributor of the year goes to Faravelli

DuPont expands line of cultures in Howaru probiotics brand

Dr Norman Sharpless has big shoes to fill as new Acting FDA Commissioner

Bridge2Food 15th Food Proteins Course Americas

Fi Europe and Hi Europe enter a new chapter together

Setria Glutathione offers product information in six more languages

Valio showcases ageing nutrition products at Vitafoods Europe