Lanxess Velcorin technology stabilises hard seltzer drinks

To produce hard seltzer, water is carbonized and minimally sweetened, and a little alcohol with – mostly natural – flavoring is mixed in

picture of

Breaking News

Kyowa Hakko Bio expands Citicoline production facilities

The additional production capacity is aimed to meet increased demand caused by the ageing population and the growth of ...

Aleph Farms and The Technion reveal cultivated rib-eye

With its 3D bioprinting technology, the company says it now has the ability to produce any type of steak and plans to ...

Better Juice and GEA collaborate on scale up initiative

The startup’s enzymatic technology uses all-natural ingredients to convert fructose, glucose, and sucrose into ...

Food safety gets smarter

Driven by ever-stricter safety regulations and the need for traceability across the supply chain, food manufacturers ...

Corbion to expand lactic acid capacity in North America

The company aims to achieve the capacity expansion in the most sustainable way possible, using technology designed to ...

Body&Fit to use Lonza capsule technology

The direct-to-customer division is using Lonza’s ‘capsule-in-a-capsule’ tech in two products and plans to use it ...

Drug dose delivery development, manufacturing and commercialisation trends: part II

In the wake of patient-centricity in the pharmaceutical industry, drug delivery technologies have emerged as a central ...

AIB and Fortress discuss foreign material control in food manufacturing

In addition to well-documented contaminants, extraneous materials introduced from equipment or packaging need to be ...

GEA supplies refrigeration and equipment to food companies

The company has subsequently earned four nominations in this year’s RAC Cooling Awards

Drug dose delivery development, manufacturing and commercialisation trends: part I

In the wake of patient-centricity in the pharmaceutical industry, drug delivery technologies have emerged as a central ...

Real-time monitoring of pharmaceutical coatings by optical coherence tomography (OCT)

The coating process is the last step of tablet production and thus influences some of the critical quality attributes ...

Manufacturing in the new normal

How automation is helping businesses adapt to the challenges of COVID-19

Sirio completes ‘smart nutra factory’ in Ma’anshan

The factory will be 240,000sqm, and is designed to optimise manpower, materials and financial resources

Analysis tools help Fruit d’Or Nutraceuticals remain FDA compliant

The MALDI-TOF and TRU ID testing programs are used to ensure products are authenticated and standardised