Sabinsa to showcase portfolio of science-backed ingredients in high demand categories at SupplySide West

Published: 11-Oct-2024

Shaheen Majeed, Global CEO, to speak on lessons learned in the lab

Sabinsa, the multi-national health science company known for sustainable, natural, well-researched ingredients, will exhibit at SupplySide West, October 30 – 31, 2024, Mandalay Bay in Las Vegas, Nevada. Scientists will be available in booth #4647 to describe Sabinsa’s top selling products in the fastest growing categories, all supported by clinical studies and Sabinsa’s deep commitment to quality.

For stress management support: Shagandha™. Ashwagandha is a premier adaptogen with a long history of use in Ayurveda. Shagandha™ is a potent root extract of Ashwagandha, correctly standardised and effective with just 2.5% withanolides.

For cognitive support, Sabroxy® is a multifunctional nootropic for comprehensive brain support. This advanced, scientifically-backed formula supports memory and cognitive function. It is a patented extract of Oroxylum indicum bark, bio-standardised to a unique set of compounds: Oroxylin-A, baicalein, and chrysin.

For metabolic health: Sabinsa's cutting-edge range of supplements designed to improve the body’s metabolic functions and support overall health include CurCousin ® , and Nigellin®. CurCousin® is a patented, clinically studied brand standardised for a minimum of 99% Calebin-A, for metabolic health and healthy weight management with self-affirmed GRAS. Nigellin® is an extract from the seeds of Nigella sativa (Black Cumin Seed), standardised for 5% and 20% Thymoquinone.

For Liver support: LivLonga® is a unique blend of three scientifically validated natural ingredients – Curcumin C 3  Complex® and Livinol®, along with our bioavailability enhancer BioPerine®.

Other ingredient highlights include the shelf-stable probiotic LactoSpore® Heyndrickxia coagulans (Bacillus coagulans) MTCC 5856. Heat and storage stable, the Original Stable Probiotic® helps to maintain overall health. LactoSpore® produces the beneficial short chain fatty acids (SCFA) by fermenting plant-based fibres, and is supported by clinical studies for a range of health benefits.

Synbiotics featured include LactoCran® which contains 2 Billion LactoSpore® /g and organic cranberry seed/juice while LactoWise® contains 15 Billion LactoSpore® /g, 45% galactomannan and 5% protein.

Shaheen Majeed, Global CEO and Managing Director, will speak on the SupplySide Stage Thursday, October 31, from 2:30 – 3 PM. The topic is Failing Forward – Lessons learned in the lab.

Mr. Shaheen Majeed discussed with Dr. M.Y. Sreenivasa, Professor of Microbiology at the University of Mysore for potential research collaborations

Mr. Shaheen Majeed discussed with Dr. M.Y. Sreenivasa, Professor of Microbiology at the University of Mysore for potential research collaborations

Mr. Shaheen Majeed, with professors and research scholars of University of Mysore

Mr. Shaheen Majeed, with professors and research scholars of University of Mysore

Mr. Shaheen Majeed with Dr. S. V. Suresha (second from right), Vice Chancellor, University of Agricultural Sciences-Gandhi Krishi Vignam Kendra (GKVK), Dr. Devaraj Reddy, and Dr. Usha Ravindra (extreme right), Professor Food & Nutritional Department, GKVK, at the GKVK Vice Chancellor's Office

Mr. Shaheen Majeed with Dr. S. V. Suresha (second from right), Vice Chancellor, University of Agricultural Sciences-Gandhi Krishi Vignam Kendra (GKVK), Dr. Devaraj Reddy, and Dr. Usha Ravindra (extreme right), Professor Food & Nutritional Department, GKVK, at the GKVK Vice Chancellor's Office

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