Latest in Sustainability

Regenerative agriculture: the farming methods supporting dairy supply chains from the ground up

When it comes to nutrition, consumers want it all: a healthy body, mind and, increasingly, a healthy planet too. Many people are now making changes to their diet to become more sustainable; but, in 2025, they're looking at more than just reducing their carbon footprint

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Lonza drives nutraceutical sustainability with new dedicated centre

Lonza's Center of Applied Sustainability will develop carbon footprint reduction strategies and find ways to reduce waste, improve energy efficiency and optimise resource usage

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Arla Foods Ingredients’ Danish production site gets sustainability upgrade with new boiler

The boiler, which is installed at AFI’s Videbaek site, will cut CO2 emissions by 3,500 tonnes

Epax boosts innovation and sustainability drive with $10m investment

Epax is investing in a major upgrade to its main production facility, supporting both its drive to develop next-generation marine oil products and its commitment to sustainability
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Sustainable collaboration in food and beverage manufacturing

The sustainability issues that food and beverage brands and manufacturers face are multifacet-ed, interconnected and span the entirety of global food supply chains — from the sourcing and origination of raw materials and packaging choices to downstream logistics and disposal

The secret to a better supply chain: a sustainability case study

I wonder if anything is more magical than walking through bright yellow and orange fields of marigold flowers, ponders Sevanti Mehta, President of Unibar Corporation

Fermentalg wins the EcoVadis Gold Medal for its sustainability performance

Fermentalg, a leading biotechnology that offers innovative solutions based on the power of marine microorganisms, proudly announces significant progress in sustainability, earning a gold medal from the rating agency EcoVadis

100% of purchased electricity in Tate & Lyle's North American operations to come from renewable sources

Tate & Lyle significantly accelerates climate action through new Power Purchase Agreement in North America: agreement to deliver large reduction in global Scope 2 greenhouse gas emissions

Symrise makes steps towards nutraceutical supply chain sustainability with new programme

The company is encouraging the use of regenerative agriculture, while also finding ways to mitigate supply chain risks associated with climate change

Natural Remedies establishes the Herb Secure Programme

The company is working with farmers to promote the sustainable production of botanical extracts, while attempting to secure the supply chain of the traditional Ayurvedic ingredient, Bacopa monnieri

Latest posts in Sustainability

OLVEA debuts its latest corporate social responsibility report

The report outlines the company's achievements and sustainability goals for the future, which are in line with the United Nations' SDGs

Nutraceutical ingredients providers join forces to support sustainable farming

Raffinerie Tirlemontoise, BENEO and Puratos are now working with Belgian farmers to launch a climate farming project

biomega publishes annual ESG report

The report outlines the company's efforts to adhere to European environmental and social governance initiatives, as well as its plans for the future

Valio's Food 2.0: the key research themes

The company has listed the research areas it plans to explore within the Finnish Food 2.0 project, which aims to enhance the sustainability of the food industry and promote Finnish food exports

ADM exceeds 2m acre regenerative agriculture goal for 2023

Launch of regenerative agriculture initiatives in Europe, Latin America accelerate global progress as company works toward 3.5 million acres in 2024

Epax slashes carbon emissions in its transition to renewables

The company is now powered by 100% renewable energy and has reduced its emissions by 22.3% in the last 4 years

Sygnature Discovery receives Ecovadis award for sustainable excellence

The award recognises the company's efforts to enhance its social and ethical performance with high standards

Strengthening sustainability with fermentation in ingredient production

Fermenting glucosamine mitigates the primary and secondary environmental issues caused by manufacturing the ingredient from shellfish residue

The EU sustainability agenda: what sports food businesses need to know ahead of new rules

The environment and sustainability have been at the top of the regulatory agenda in Brussels since the introduction of the EU Green Deal and the Farm to Fork Strategy in 2020. In the context of these initiatives, ambitious legislative proposals have been pushed out during the last 5 years that the sports and active nutrition sector needs to be aware of

BENEO reduces CO2 emissions at Wijgmaal Plant

Novel heat pump technology will recover energy from waste water towards more sustainable production

Tate & Lyle achieves CDP A for supplier engagement

SER measures how effectively companies are engaging with their suppliers on climate change, and assesses their performance on governance, targets, Scope 3 emissions and value chain engagement

Upcycled beverage assists dairies in reducing waste

The concept allows the reduction of waste and increased yield with minimal investment

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Nexira : 130 years of history, passion, innovation and growth

A look back at the history of a French family leader, as we present our AMBITIONS 2030 strategic plan

Kemin presents new findings on FloraGLO Lutein in adolescents at ARVO

Meet the expert at poster for abstract # 4258282 on Sunday, May 4

Symrise wins Partner to Win Award for transforming mint supply chain

Recognising innovation and sustainability in Symrise's partnership with Unilever

Kensing named to CDP’s A list for climate leadership and retains EcoVadis gold rating

Kensing earns recognition for leadership in corporate transparency and climate action, ranking among the top 3% EcoVadis assessed companies
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Finzelberg celebrates 150 years of quality, innovation, and sustainability

2025 marks a major milestone for Finzelberg as the family business founded by pharmacist Hermann Finzelberg in 1875 in Andernach, Germany, celebrates its 150th anniversary...

The big solar switch-on

HBI Thompson & Capper new solar panels supplying renewable energy to Runcorn based manufacturing facilities

Sonoco announces attendance at Natural Products Expo West for the fourth successive year, this time showcasing its award-winning paper can

Sonoco, a global leader in sustainable packaging solutions, is set to exhibit at Natural Products Expo West 2025 (5-7 March, Anaheim, CA), showcasing its innovative and...

Azelis launches Impact 2030

Azelis launches Impact 2030 to drive sustainable solutions and lead the industry through sustainability excellence

Sabinsa's Kunigal nutraceutical manufacturing facility deemed sustainable by Karnataka State

Karnataka State's pollution control board has recognised the facility's environmental, health and safety compliance

Berry launches fully recyclable high-performance alternative to coloured PET pill bottles

ClariPPil bottles offer enhanced sustainability together with excellent functionality, product protectionand aesthetics

Bio-gen Extracts to showcase cutting-edge science & innovations at Vitafoods Asia

Bio-gen Extracts unveils its latest advancements in health and nutrition, addressing the evolving needs of today’s consumers

Products for sustainable food development

AMSBIO offers a range of kits, media and reagents enabling the development of food in a way that conserves natural resources and is not detrimental to the environment or...

Featured companies

Bio-gen Extracts was founded in the year 2000 with a mission to help people Choose Good Health™. The company specializes in ingredients that are clinically-proven, natural,...
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