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Sustainability
Nexira secures Fair For Life certification for acacia gum range to boost ethical, transparent sourcing
Nexira’s inavea and Fibregum acacia ingredients are now Fair For Life certified, covering the full value chain from harvest to processing, strengthening the company’s commitment to ethical sourcing and supply chain transparency
Ingredients
Nexira showcases natural innovations for functional beverages
Nexira brings clean-label botanicals, acacia fibres and natural texturisers to Food Ingredients Europe 2025. Visit booth #40H10 for tasting experiences and explore trends in gut health, plant-based indulgence and ingredient transparency
Ingredients
Nexira’s Oli-Ola wins Nutricosmetics Innovation Award for clinically proven dark-spot reduction
Nexira’s upcycled olive fruit extract has won the Ingredient Idol Award at SupplySide Global, recognised for its clinically validated ability to reduce dark spots, improve skin elasticity and boost hydration
Digestion
Nexira showcases science-backed natural solutions for weight management and beauty-from-within at SupplySide Global 2025
Celebrating 130 years of innovation, Nexira will unveil new clinical data and host “Pitch & Coffee” sessions highlighting its GLP-1 Collection for appetite control, gut health prebiotics and beauty ingredient Oli-Ola