Tereos, the world’s third largest sugar producer, will present its wide range of sweetening solutions for sugars replacement and calorie reduction: stevia extracts, polyols and soluble fibres.
The booth will display innovative concepts in sweetening formulations for organoleptic, technological and nutritional performance.
The company will also share its expertise in carbohydrate formulation for infant and clinical nutrition. Tereos will present high protein prototypes including its soluble wheat proteins, as well as its new texturised wheat proteins for innovative meat alternatives.
Tereos experts will also be available to discuss the latest scientific data on Actilight fructo-oligosaccharides, the most active prebiotic fibre.