Thorne, a scientific wellness company, recently launched a brand new product called Ginseng Plus.
It contains pure Korean red ginseng sourced from Botalys, sustainable vertical farming company. The proprietary indoor farming methods used optimise the biodiversity and nutritional benefits of this ginseng while expediting the harvesting process.
Formulated into an exclusive blend containing Greek mountain tea and lion’s mane mushroom to maximise absorbability, this first-to-market ginseng aims to improve stress resilience, memory and focus.
Wishing to discover more about the product’s benefits and the unique farming methods used to produce it, Dr Kevin Robinson (KSR) caught up with Thorne’s VP of Medical Affairs, Dr Amanda Frick (AF), to find out more.