Ingredia

Activities: Ingredients

To improve health and well-being worldwide, Ingredia’s dairy-based bioactive ingredients are used in numerous applications such as dietary supplements or functional foods and beverages. They are clinically proven and sought after for their recognized positive effects on health and well-being.

Trending Articles

  1. Rousselot to spotlight holistic benefits of collagen peptides at Vitafoods Europe 2024 The company will highlight three new clinical studies that support new benefits concerning its PEPTAN collagen peptide brand
  2. Tereos unveils new Innovation Centre for European customers The novel centre brings newly established laboratories for the food, pharmaceutical and cosmetics industries, as well as upgraded analytical technologies
  3. Arla Foods Ingredients new beverage concept for nutrition-conscious gamers The energy drink contains 15g of protein, taurine, magnesium, zinc, caffeine and vitamins A, B3, B6 and B12
  4. Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
  5. The role of traceability in the nutraceutical supply chain The exponential growth of the nutraceutical sector, combined with the unprecedented growth in online marketplaces, makes nutraceuticals highly vulnerable to vast counterfeiting...

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Vitafoods Europe

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Cravings and blood sugar: a perilous tango

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Ingredia's output matches growing consumer trends

At the recent Vitafoods Europe trade show, Ingredia's Product Manager Laurie-Anne Giacomini shed light on growing consumer trends including a commonly seen concern surrounding sugar intake
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Lactium: A relaxing bioactive ingredient for your pets

Pets get stressed too. With its brand Lactium, a natural stress-relief ingredient originally developed for human health, Ingredia gives the pet industry the chance to develop innovative and effective products
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Ingredia files structure function claims for blood sugar ingredient

With 88 million of prediabetics estimated by the CDC, of which 80% will turn diabetic within 5 to 10 years if nothing is done, the prevention of diabetes is a strong concern in the US
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Ingredia partners with French agri-food cluster

Projects approved by the cluster are eligible for public co-funding, and can also access support from members across the network
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Ingredia releases video series on Pep2Dia

The videos feature experts explaining the progression of the ingredient, from research to manufacture, to its applications in the market
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