GELITA, the world’s leading manufacturer of gelatin and collagen peptides, will host its biannual "Food and Health & Nutrition Symposium" in Heidelberg, Germany (17-18 October).
The global industry meeting will uncover new perspectives and provide insights into how to match product development to current as well as future consumer demands.
Following the theme, “Off the beaten track – inspiration for better food, nutrition and health,” the symposium will allow participants to exchange ideas and experiences in a highly interactive environment.
Top level lectures and discussions on diverse areas of expertise, such as the molecular genetics of flavour perception, digitalisation of food, collagen peptide research and interdisciplinary co-operation will encourage attendees to evolve the industry’s thinking and explore new avenues.
Beyond that, interactive hands-on sessions will provide ample opportunities for creative product design development.
Industry professionals from all over the world are encouraged to join this exceptional symposium, which runs for two half days. The €300 attendance fee covers hotel accommodation and catering, as well as a special evening event in the picturesque old town of Heidelberg.
