Faravelli brings a century of expertise and innovation to Fi Europe 2026

At Fi Europe 2026 in Frankfurt, Faravelli will showcase its ingredients and tailored FARA® solutions at a stand dedicated to its centenary, reaffirming its commitment to expertise and partnership

From 17 to 19 November, Faravelli will participate in Fi Europe 2026 in Frankfurt, presenting its extensive portfolio of food ingredients and customised functional solutions. The event will represent one of the final milestones in the celebrations marking the company's 100th anniversary.

Founded in Milan in 1926, Faravelli has evolved over the past century from a raw materials distributor into a strategic partner for the industry, combining premium-quality ingredients with technical expertise, specialised consultancy and high value-added services.

At stand 41K45, Faravelli Food Division will showcase its broad range of ingredients for numerous food applications, including bakery, pastry, confectionery, dairy products, beverages and plant-based alternatives.

A particular focus will be placed on FARA® Customized Functional Solutions, developed and produced in Italy at Faravelli's research, development and production centre in Nerviano, close to Milano. These tailored functional systems combine carefully selected raw materials with formulation expertise to address specific manufacturing challenges and optimise essential product characteristics, including texture, structure, consistency and stability.

The Centenary will be the central theme of Faravelli's presence at Fi Europe, reflected throughout the visual concept and design of its stand. The exhibition space will celebrate the company's heritage while highlighting how a century of experience provides the foundation for addressing the future challenges of the food industry.

This approach also reinforces the message of Faravelli's 2026 communication campaign, “Stand Out with the Right Ingredients”. For Faravelli, premium-quality raw materials are an essential prerequisite, but the right ingredients go far beyond the products themselves. They also include strategic vision, technical know-how and personalised consultancy, supporting customers throughout the entire journey, from ingredient selection to the final consumer.

Fi Europe will therefore offer an opportunity to strengthen relationships with customers and international partners, celebrate a century of shared achievements and look ahead to new opportunities for innovation and growth, a vision perfectly captured by the message of Faravelli's Centenary: “Next Begins Now”.

Faravelli Food Division – Fi Europe 2026
17–19 November 2026 | Frankfurt | Stand 41K45
www.faravelligroup.com

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