Home
Categories
Ingredients
Research & Development
Manufacturing
Packaging
Active Nutrition
Cardiovascular
Digestion
Cognitive
Finance
Regulatory
Company News
Events
Directory
Search
Close search
Home
Company
University of Natural Resources and Life Sciences - BOKU
University of Natural Resources and Life Sciences - BOKU
Activities:
Training & Education
Research & Development
X
LinkedIn
Trending Articles
Symrise introduces health active solutions and concepts at Vitafoods Europe
The company will exhibit at booth D106, showcasing novel health active solutions that support gut health and immunity, healthy ageing and metabolic health
Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight
Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Activ’Inside exhibit premium formulas and ready-for-market nutraceutical solutions at Vitafoods
The company will present premium ingredient solutions that promote joint and skin health
Market-first synbiotic combination to launch at Vitafoods Europe 2024
Clasado Biosciences has revealed that Vitafoods Europe 2024 will see the European debut of its market-first synbiotic offering, developed in partnership with Probi AB
Upcoming event
Vitafoods Europe
14–16 May 2024 | Exhibition | Palexpo, Geneva
See all
Related Content
Manufacturing
Storability of vegetable carotene is compromised by oxygen in air
Vienna's EQ Boku reveals analysis of different processes and formulations in the production of pigment-rich carrot concentrate powder
Infection Control
New method uses electric shocks to kill bacteria
Harmful bacteria are inactivated by means of electroporation while maintaining product quality during the processing of whey proteins
Subscribe now