Roquette releases ODT Formulations white paper for download

Published: 4-Jul-2019
Manufacturing Ingredients Active Nutrition Food

Roquette excipients formulate stable, easy-to-administer Oral Disintegration Tablets (ODT) and improve patient compliance

Pharmaceutical and nutraceutical formulators and manufacturers are continuously seeking to improve and simplify drug and nutritional supplement delivery.

For many patients, such as paediatrics, geriatrics, and patients suffering from dysphagia, fast-dissolving dosage forms are the best option.

Designed to improve the quality, stability and flexibility of your finished drug product as well as increase consumer compliance, Roquette has developed several versatile excipients and ready-to-use platforms for Oral Disintegrating Tablet (ODT) formulations.

To find out more, download the ODT Formulations brochure.

  • Companies:
  • Roquette Freres
See more

You may also like

Ingredients

Roquette showcases its range of protein-based functional foods at Fi Europe

Read more
The company will be displaying its recently launched NUTRALYS fava bean protein, as well as its fibre and omega-3 nutraceuticals

Trending Articles

  1. TSI Group’s PEAK ATP approved by Health Canada for five sports nutrition-related claims PEAK ATP is a highly bioavailable, non-stimulant energy source
  2. You need to be a subscriber to read this article.
    Click here to find out more.
    Gavan raises $8m to commercialise high protein, plant-based fat solution Fatrix The plant-based fat ingredient is designed to replace traditional animal-derived fat sources like butter, and can be used in a variety of functional food formulations
  3. Plant-based alternatives: new approaches to price parity More and more consumers expect plant-based alternatives to deliver high-quality eating enjoyment at fair prices
  4. Mushroom and botanical identity testing reveals the top 20 ingredients to 'watch out for' Some nutraceuticals such as ashwagandha, valerian root, lemon balm, lion's mane and reishi mushrooms, were all identified as at high risk of adulteration and contamination

Upcoming event

Vitafoods India

5–7 February 2025 | Exhibition | Mumbai See all

You may also like

Ingredients

Roquette showcases its range of protein-based functional foods at Fi Europe

The company will be displaying its recently launched NUTRALYS fava bean protein, as well as its fibre and omega-3 nutraceuticals
Manufacturing

Roquette celebrates expanded capabilities after Qualicaps acquisition

Explore the synergistic potential of Roquette and Qualicaps' combined portfolios at CPHI 2024
Ingredients

Roquette launches CLEARAM botanical tapioca starch range for better food texture

The range enhances the texture of food products without affecting the flavour of the item in question
Food

Roquette at IFT 2024: encouraging ‘plant positivity’ with its protein solutions

The company will exhibit its range of plant protein isolates, as well as its fibre-rich mocktail at IFT FIRST 2024
Ingredients

Roquette debuts fava bean protein isolate NUTRALYS Fava S900M

The fava bean protein isolate can assist food manufacturers in creating sustainable, nutritious and indulgent plant-based products
Manufacturing

Roquette develops Lycagel softgel shell to offer enhanced flexibility

The novel technology offers enhanced flexibility in softgel manufacturing, preventing crosslinking and rapid shelf degradation
Distribution

Roquette Beauté appoints Barentz as preferred US distribution Partner

Roquette Beauté and Barentz International will collaborate to expand cosmetics ingredients distribution in the US
Subscribe now