Corbion Purac launches Verdad Powder

Published: 10-Mar-2014
Ingredients Active Nutrition Food

Corbion Purac has launched Verdad Powder F80, a label-friendly ingredient solution to preserve a wide variety of foods. It can be labelled as "fermented sugar" to meet consumer demand for natural products.

  • Companies:
  • Corbion
See more

You may also like

Ingredients

Exploring the environmental benefits of plant-based food ingredients

Read more
Transitioning to a more plant-based diet, whether partially or fully, can positively contribute to both environmental conservation and sustainability efforts, reports Dr Kevin Robinson as he reflects on his time on the show floor at Food ingredients Europe

Trending Articles

  1. The perfect pair: how vitamins K2 and D3 combine to support health and well-being Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet equally powerful partnership is that of vitamins D3 and K2
  2. Grøntvedt omega-11 production capacity expands The company has expanded its omega-11 manufacturing capabilities by around 50% at its Uthaug site
  3. ADM’s gut health probiotic approved by the Chinese NHC DE111, ADM’s proprietary spore-forming probiotic, has been certified by the National Health Commission in China
  4. NutriLeads’ Benicaros can uplift gut health, study finds The precision prebiotic enhances the abundance of beneficial bacteria essential for a stable gut ecosystem
  5. Arla Foods Ingredients acquires Volac’s Whey Nutrition business The acquisition would allow Arla to utilise Volac's Felinfach site as a global production hub for its performance, health and food sectors

Upcoming event

Vitafoods Europe

14–16 May 2024 | Exhibition | Palexpo, Geneva See all

You may also like

Ingredients

Exploring the environmental benefits of plant-based food ingredients

Transitioning to a more plant-based diet, whether partially or fully, can positively contribute to both environmental conservation and sustainability efforts, reports Dr Kevin Robinson as he reflects on his time on the show floor at Food ingredients Europe
Ingredients

Corbion takes Sensory Innovation Award at Fi Europe 2023 for groundbreaking PURAC Powder MAX

The novel acid powder ingredient enables new dimensions of sourness, new sour candy experiences and prolonged stability in hard-panned and other confectionery products
Ingredients

LCA study validates Corbion DHA ingredient’s low carbon footprint

Scientific publication of the AlgaPrime DHA LCA study is under peer review
Ingredients

Corbion fermented algae ingredient helps fish farm reach expansion goals

The continued expansion of BioMar feed with Corbion’s AlgaPrime DHA shows the demand for algae-fed salmon for omega-3 benefits
Ingredients

Nestle takes big steps in plant-based protein

Nestle has entered collaborations with Burcon Nutrascience and Merit Functional Foods, two players with experience in plant protein extraction and purification
Ingredients

Nestle joins forces with global algal ingredients supplier

Companies to share expertise to establish a new algae-based platform for making ingredients rich in protein and micronutrients
Ingredients

Corbion achieves gold sustainability rating from Ecovadis

The independent reviewer has just released its findings
Subscribe now