Kansas City, 10 April 2026 – Coperion's Health & Nutrition team, global leaders in technologies and systems for the pharmaceutical, consumer health, and nutrition industries, will participate in the in-cosmetics global show in Paris/France, from 14-16 April 2026.
By combining the well-known brands of VMI, DIOSNA, Gabler Engineering, K-Tron, Kemutec, and Unifiller, Coperion offers comprehensive manufacturing solutions for the cosmetic industry including storing, feeding, mixing, homogenizing, cooling & heating, granulating and cleaning - a single source supply from R&D to production processing.
At booth 1C60G, Coperion will showcase its advanced liquid to solid cosmetics processing solutions. Visitors can experience the company’s high-performance mixing systems for granules and topical formulations live in action - demonstrating how they enable seamless, efficient, and scalable production.
Turbotest Bench Mixer
A versatile, easy-to-use mixer engineered to perform a broad range of mixing operations. It is the ideal tool for cosmetic manufacturers to test formulations and validate processes prior to industrial scale-up.
Trilab Pilot Homogenizer
Perfect for developing mixtures under production-like conditions, this pilot homogenizer enables accurate formulation scale-up. Its mixing system features three independent, complementary agitation movements - ideal for processing complex mixtures.
High-Shear P1-6 Mixer
Designed for flexible operation, this high-shear mixer ensures controlled and reproducible processing of small batches, handling both dry and wet granules with precision.
Visitors are also invited to attend Coperion’s technical lectures:
Optimizing cosmetic formulations in R&D: understanding viscosity and other parameters to choose the right mixing tool by PhD Nesrin Hesso, R&D Process Manager of Coperion’s VMI Technologies
Tuesday, 14 April, 1:45 pm - 2:15 pm Technical Seminar Theatre 4, Hall 7, Level 3 (Booth: 3P130)
Optimizing cosmetic manufacturing with advanced granulation & PAT by Michael Benjamin, Global Head of Process Solutions and Innovation Centers - Health & Nutrition
Thursday, 16 April, 1:25 pm - 1:55 pm Technical Seminar Theatre 3, Hall 7, Level 3 (Booth: 3M130)