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Trending Articles
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Grøntvedt omega-11 production capacity expands
The company has expanded its omega-11 manufacturing capabilities by around 50% at its Uthaug site
ADM’s gut health probiotic approved by the Chinese NHC
DE111, ADM’s proprietary spore-forming probiotic, has been certified by the National Health Commission in China
NutriLeads’ Benicaros can uplift gut health, study finds
The precision prebiotic enhances the abundance of beneficial bacteria essential for a stable gut ecosystem
From subscriptions to mushrooms: BCMPA members discuss the latest outsourcing trends in nutraceuticals
From single-serve sachets catering to the busy on-the-go market to specialised subscription models shaping direct-to-consumer interactions, the nutraceutical industry is...
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Vitafoods Europe
14–16 May 2024 | Exhibition | Palexpo, Geneva
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Food safety plans: risk based preventive controls
Julie A. Brickel, MPH, Toxicologist at Burdock Group Consultants, discusses food safety plans and the various types of preventive controls
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Gut health: formulating for whole body wellness
Future research on probiotics may show which combination of micro-organisms should be used for specific health issues, reports Burdock Group's Silvia Ulm
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Burdock Group to speak in five educational sessions at IFT16
Burdock Group is an international food ingredient toxicology and regulatory compliance consulting firm offering customised solutions for your compliance needs
Media
Insects as protein replacements
Alex L. LeBeau, Toxicologist at Burdock Group Consultants, looks as how popular dietary trends in American culture have focused on novel sources of protein to replace traditional ones
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Burdock Group hires two new scientists
Lu Zhao, PhD, and Wendan Wang, PhD, join the Burdock Group team
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