Market Reports

Making (mush)room for the new poster children of immune health: functional fungi

Mushroom-derived nutraceuticals contain a plethora of active ingredients that can benefit immune health and get consumers ready for the winter months

AI in nutraceuticals: how machine learning can optimise new product development

AI can help functional ingredient and dietary supplement providers to create successful formulations, optimise clinical studies and personalise nutritional offerings

How nutraceuticals can combat the side-effects associated with GLP-1 drugs

When it comes to mitigating the common side-effects associated with GLP-1-targeting weight loss drugs, such as nausea and GI issues, nutraceuticals can play a key role

Banishing sugar: how to overcome the challenges of launching a natural sweetener

Developing and commercialising sweeteners can be an uphill struggle, so NBR caught up with three companies with successful natural sweetening solutions to get some insider insights

Postbiotics for immune health: a solution for all ages

Postbiotics can bolster immune health in both adults and children while reducing the severity of common illnesses when they do occur

Boosting metabolic health and promoting weight management through GLP-1

GLP-1 plays an integral role in metabolic regulation, so modulating its levels in the body with functional ingredients could offer significant health benefits

Probiotics: how friendly gut bacteria work to boost our cardiovascular and metabolic health

Specialised probiotic blends have been shown to enhance cardiovascular and metabolic health by the modulation of cholesterol storage and bile acid production in the body

Vitamin B12 and brain health: what we know about its impact on cognition (Part II)

Vitamin B12 has been associated with memory retention, stroke recovery and better mental health, while also potentially being capable reducing neuroinflammation and symptoms of mild cognitive impairment (MCI)

Vitamin B12 and brain health: what we know about its impact on cognition (part I)

Vitamin B12 has been associated with both memory retention and stroke recovery, while also reducing neuroinflammation and symptoms of mild cognitive impairment (MCI)

Optimising keratin extraction for better ingredient bioactivity in supplements

Keraplast’s extraction technology allows efficient keratin isolation for more bioavailable and efficacious supplements

Vitamin K2 for cognitive health in ageing: a need-to-know guide

Research has highlighted vitamin K2’s potential role in delaying Alzheimer’s symptoms and cognitive decline, as well as neuroinflammation and degeneration

Augmenting digestive health with antioxidant power

The antioxidant power of natural astaxanthin may offer a wide range of digestive health benefits. Scientific studies have demonstrated its capacity to reduce gastrointestinal problems and balance the intestinal flora, reports Pernilla Berg, Head of Research and Development at AstaReal

Exploring the latest developments in digestive health

Gut health has long been a subject of interest, but recent developments in the field have taken the conversation to new heights. In this interview, Dr Kevin Robinson (KSR) caught up with BENEO expert Anke Sentko (AS) who shed light on the evolving landscape of digestive wellness and its broader implications for our overall health

Combining sustainability and cognitive health for healthier consumers and a better planet

As consumers become increasingly aware of the environmental and social challenges posed by rapid industrialisation and climate change, the topic of sustainability has taken centre stage in discussions about the future of our planet. Sarah Gonçalves, Technical Business Development Manager, Nutraceuticals, at Univar Solutions, reports

Unlocking the power of personalised nutrition

From life stage to lifestyle, health and wellness goals are specific to each individual. When navigating wellness-supporting product choices, consumers are increasingly looking for options that support their well-being and, as such, they’re moving away from “one-size-fits-all” strategies. Vaughn DuBow, Global Director of Marketing, Microbiome Solutions at ADM, reports

A new look for the next era of MenaQ7 Vitamin K2

The pioneering MenaQ7 Vitamin K2 as MK-7 brand is undergoing its first change since its inception when it forged the K2 category. This conversion earmarks the start of an expansion for vitamin K2, spearheaded by K2 leader Gnosis by Lesaffre

The natural route to consumer confidence

As the nutritional supplement sector continues to flourish, the desire for tablet and capsule products that have naturally derived, familiar and easily recognisable ingredients is growing. In response, manufacturers are looking for efficient and consistent production practices that deliver label-friendly finished goods and, at the same time, meet complex regulatory requirements, reports Kelly Boyer, Vice President of Marketing and Film Coatings at Colorcon

Crossing the food-pharma divide with science-backed chicory root fibres

A recent literature review with meta-analyses has shown that chicory root fibre intake promotes the growth of Bifidobacteria in the gut microbiome and improves bowel function parameters. It’s the first study of this kind — based on randomised controlled trials — that has investigated the effect of inulin-type fructans derived from chicory root on Bifidobacteria abundance in gut microbiota and health-related outcomes

Perfecting the protection of vitamin K2

Leveraging fermentation expertise with a core understanding of the issues plaguing manufacturer partners has led Gnosis by Lesaffre to introduce an innovative clean-label solution to protect the premium clinically validated K2 as MK-7: MenaQ7

Stress and sleep supplements: more than a fleeting post-pandemic trend

An increased focus on mental health in recent years has resulted in rising demand for dietary supplements that address stress and sleep, reports Matevž Ambrožič, Marketing and PR Director at PharmaLinea

Pycnogenol for cognitive function in children and healthy adults

Normal cognitive function is a prerequisite for a healthy life. Unfortunately, this is not always a given. Brain function may be either hyper- or hypoactive and, in both cases, quality of life can be impaired greatly. Dr Franziska Weichmann, Manager of Scientific Communications and Product Development at Horphag Research, reports

Bottling the feel good factor: the future of nutraceuticals

The pandemic has been a turning point for the destigmatisation of discussions about mental health, with more people than ever speaking to their friends and colleagues about suffering from stress, anxiety, sleeplessness and depression. Joanna Thurston, Partner, and Georgia Mann, Associate, at Withers and Rogers, report

The many healthy ageing benefits of black seed oil

As time goes on, the mainstream cosmetic industry is increasingly dipping into the nutraceutical sector to find ways to extend our health span and, at the same time, look good while doing it. Dr Liki von Oppen-Bezalel, Business Development Director at TriNutra, reports

Beauty boom: four trends shaping nutricosmetics for skin in 2022 and beyond

Until recently, it could be said that conventional skincare was only “skin deep.” The products lining supermarket shelves were made up of topical solutions containing unfamiliar ingredients that meant little to consumers, while the myth of the universal cure-all face cream prevailed

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    Making (mush)room for the new poster children of immune health: functional fungi Mushroom-derived nutraceuticals contain a plethora of active ingredients that can benefit immune health and get consumers ready for the winter months
  2. Managing mobility: cartilage, collagen and the science of joint health Heightened awareness of the importance of a healthy, active lifestyle has led to increased participation in amateur sports and attention given to joint performance, with both factors driving growth in the market
  3. Size matters: the role of the right modified citrus pectin for long-term health As life-threatening and debilitating conditions progressively burden our collective health span, demand has never been higher for safe, effective and substantiated solutions
  4. AI in nutraceuticals: how machine learning can optimise new product development AI can help functional ingredient and dietary supplement providers to create successful formulations, optimise clinical studies and personalise nutritional offerings
  5. How nutraceuticals can combat the side-effects associated with GLP-1 drugs When it comes to mitigating the common side-effects associated with GLP-1-targeting weight loss drugs, such as nausea and GI issues, nutraceuticals can play a key role

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