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Specialty Enzymes and Biotechnologies Co
Specialty Enzymes and Biotechnologies Co
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Ingredients
Nutraceutical
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Trending Articles
Activating autophagy: a nutritional strategy with longevity applications
As consumers prioritise their healthspan as opposed to their lifespan, the targeted use of dietary spermidine to stimulate autophagy is emerging as a promising healthy ageing...
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight
Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
dsm-firmenich and Lallemand partner to launch early life synbiotic solutions
The solution will contain a combination of human milk oligosaccharides (HMOs) that will mimic breast milk, boosting the infant immune system and gut microbiome
Grøntvedt omega-11 production capacity expands
The company has expanded its omega-11 manufacturing capabilities by around 50% at its Uthaug site
Upcoming event
Vitafoods Europe
14–16 May 2024 | Exhibition | Palexpo, Geneva
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Related Content
Ingredients
Specialty Enzymes to exhibit at Natural Products Expo East
Three published clinical trials reportedly show the effectiveness of the company’s ImmunoSEB enzyme complex and ProbioSEB CSC3 probiotic blend
Ingredients
Specialty Enzymes & Probiotics receives non-GMO verification
20 products have received non-GMO verification from the Non-GMO Project
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