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Trending Articles
Vitamin K2 can tackle neuroinflammation and degeneration, study finds
The study highlights how vitamin K2 supports healthy cognitive function through a reduction in gene expression associated with inflammation and degeneration in the brain
Kerry Group launches digital ingredients innovation hub
The novel hub offers customers access to clinical research, industry insights and key information necessary for the development of quality nutraceutical ingredients
How vitamin D could benefit late-stage MS patients
A novel study has highlighted the positive effects of vitamin D on cellular mechanisms of cortical pathologies in an animal model of late-stage multiple sclerosis (MS)
dsm-firmenich receives EU approval for calcidiol as a novel food
dsm's calcidiol ingredient can raise blood vitamin D levels in weeks, assisting in healthy immune function and overall wellbeing
GOED shares insights on EPA/DHA finished product market and omega-3’s connection to ADHD
The reports detail the trends the EPA and DHA markets are experiencing, as well as omega-3's impact on people with ADHD
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Vitafoods Europe
14–16 May 2024 | Exhibition | Palexpo, Geneva
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Regulatory challenges for CBD-based products in the EU
27 June 2019 | Seminar | Berlin, Germany
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Future-gazing with Vitafoods Europe
The world of nutrition changes quickly and an understanding of key consumer trends, as well as the new opportunities constantly being created by science and technology, can be key to business success
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Ageing boomers set the nutraceutical agenda despite growing interest in millennials
The needs of ageing baby boomers will shape the nutraceutical agenda during the next decade, research undertaken ahead of Vitafoods Europe suggests
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Regulation frustration: one in three industry professionals finds EU framework unhelpful
The number of nutrition industry professionals who find the EU regulatory framework unhelpful has risen sharply over the past year, research shows
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Nutrition industry gives its verdict on new rules for novel foods
Many people working in the nutrition industry feel positive about the EU’s new process for the approval of novel foods, new research by the organisers of Vitafoods Europe shows
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Record breakers: Vitafoods Europe enjoys big surge in visitors and exhibitors
Vitafoods Europe has enjoyed another record-breaking year, with visitor and exhibitor numbers both significantly up on 2016
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Innovation Bonanza: 95% of nutrition companies planning product launches
The vast majority of nutrition and nutraceutical companies are planning to launch new products this year, research has shown
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