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Trending Articles
From subscriptions to mushrooms: BCMPA members discuss the latest outsourcing trends in nutraceuticals
From single-serve sachets catering to the busy on-the-go market to specialised subscription models shaping direct-to-consumer interactions, the nutraceutical industry is...
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
LifeinU BSCU1: embrace your health now and for the future
New biotics solutions are flooding the market to capitalise on the ever-changing immunity seeking consumer. However, one probiotic solution, LifeinU® BSCU1 from Gnosis by...
Macalat earns NEXTY award for chocolate mushroom mycelium technology
The organic brand has created a novel category in the chocolate industry: sweet dark chocolate
Mibelle Biochemistry has strengthened its beauty-from-within portfolio
PhytoCellTec Md Nu, a novel anti-aging solution, utilises the power of apple fruit cell culture extract to boost skin stem cell vitality and enhance skin density, elasticity,...
Upcoming event
Vitafoods Europe
14–16 May 2024 | Exhibition | Palexpo, Geneva
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Related Content
Distribution
Roquette Beauté appoints Barentz as preferred US distribution Partner
Roquette Beauté and Barentz International will collaborate to expand cosmetics ingredients distribution in the US
Ingredients
Roquette to exhibit pea starch technology at Vitafoods Europe
The company is holding a joint exhibition with Qualicaps, and will be showcasing its novel expanded pea starch range
Food
Roquette reveals new application opportunities with its pea protein range
Four new pea protein ingredients address challenges commonly encountered when developing foods and beverages with plant protein
Ingredients
Ready, steady, cook: Roquette to spotlight plant powered prototypes at FiE 2023
Join Roquette in Hall 3.1 Stand G120 at Food Ingredients Europe (28-30 November) to discover the company’s latest insights and innovation in the plant-based food market
Manufacturing
Roquette finalises Qualicaps acquisition for excipient growth
The global leader in plant-based ingredients and pharmaceutical excipients has announced the completion of the acquisition of Qualicaps from the Mitsubishi Chemical Group
Manufacturing
Roquette set to acquire Qualicaps in Q4 2023
Qualicaps' manufacturing and R&D sites in Japan, Spain, Romania, Canada, the USA and Brazil will allow Roquette to expand its presence
Ingredients
Roquette opens customer experience centre in Singapore
Composed of a culinary studio and a sensory hub, the centre "elevates everyday food experience and value through science and innovation"
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