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Packaging
Bureau Veritas puts allergen labelling on the menu for world accreditation day
With this year’s World Accreditation Day (9 June) focusing on food safety, Bureau Veritas is pressing food organisations to pay closer attention to accurate allergen labelling, especially as the ongoing coronavirus pandemic continues to impact the industry
Packaging
Ensuring the continued safety and quality of packaging
The recent update to the BRCGS Global Standard for Packaging and Packaging Materials has put the safety and quality of packaging materials — and the process of manufacturing of such materials — firmly back on the agenda. Joy Franks, Food Market Director at testing, inspection and certification specialists, Bureau Veritas, examines what has changed and what it means for the industry