AlzChem Trostberg
Trending Articles
Related Content
Ingredients
New-generation plant-based meat substitutes contain creatine monohydrate
Compared with non-vegetarians, vegans and vegetarians have lower creatine levels. To support the body’s energy metabolism, dietary creatine intake is essential for this group. Humans who eat a plant-based die, can easily replenish their creatine stores with creatine-enriched functional foods